Fried Green Beans
Fried green beans has been a staple for our family dinners and get togethers for many years. This version of fried green beans isn’t the crispy breaded green beans you typically find when searching for recipes. These green beans are pan fried in bacon grease with onion and seasoning and is guaranteed to make your taste buds cry for more after your first bite.
Fried Green Beans
Pan fried green beans in bacon grease with bacon, onion and seasoning. You will never eat plain old green beans again.
Ingredients
- 6 Slices Bacon
- 1/2 Large Onion
- 2 Cans Green Beans
- 2 Tbsp Soy Sauce
- 1 Tbsp Seasoned Salt
Instructions
- Cut bacon into 1-inch pieces
- Chop onion into small/medium pieces
- Fry bacon in skillet until done
- Add onions to skillet and sauté with bacon
- Drain green beans and add to skillet with bacon and onion
- Stir in soy sauce and seasoned salt (Adjust to taste)
- Fry until green beans are brown
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